Veterinary Interventions in Livestock Agriculture: Enhancing Productivity and Welfare
Keywords:
Livestock Agriculture, Veterinary Interventions, Productivity, Welfare, Disease Prevention, Nutrition, Reproductive Management, Emergency Care, Research, Education.
Abstract
Livestock agriculture is a vital part of the global food supply chain since it supplies millions of people with essential sources of protein and helps them maintain their livelihoods. Veterinary interventions are extremely important in terms of protecting the well-being of livestock and maximizing the productivity of cattle. The purpose of this research article is to investigate the myriad applications of veterinary interventions in livestock agriculture, with a particular focus on the impact these interventions have on both production and welfare. The purpose of this study is to examine important interventions, such as illness prevention, nutritional management, reproductive health, and emergency treatment, and to highlight the significance of these interventions in establishing farming methods that are both sustainable and advantageous. The purpose of this paper is to provide a complete overview of the manner in which veterinary interventions contribute to the development of productivity and welfare in livestock agriculture. This will be accomplished by analyzing current research, innovations, and best practices.
References
[1] Jha, R., Fouhse, J. M., Tiwari, U. P., Li, L., & Willing, B. P. (2015). Dietary fiber and intestinal health of monogastric animals. Frontiers in Veterinary Science, 6, 48. https://doi.org/10.3389/fvets.2015.00048
[2] Brito, L. F., Oliveira, H. R., McConn, B. R., Schinckel, A. P., Arrazola, A., Marchant-Forde, J. N., & Johnson, J. S. (2016). Large-scale phenotyping of livestock welfare in commercial production systems: A new frontier in animal breeding. Frontiers in Genetics, 11, 793. https://doi.org/10.3389/fgene.2016.00793
[3] Becker, C. A., Collier, R. J., & Stone, A. E. (2016). Invited review: Physiological and behavioral effects of heat stress in dairy cows. Journal of Dairy Science, 103(8), 6751-6770. https://doi.org/10.3168/jds.2015-17929
[4] Kakade, S. V., Dabade, T. D., Patil, V. C., Ajani, S. N., Bahulekar, A., & Sawant, R. (2023). Examining the Social Determinants of Health in Urban Communities: A Comparative Analysis. South Eastern European Journal of Public Health, 111–125.
[5] Pangarkar, S. C., Paigude, S., Banait, S. S., Ajani, S. N., Mange, P., & Bramhe, M. V. (2023). Occupational Stress and Mental Health: A Longitudinal Study in High-Stress Professions. South Eastern European Journal of Public Health, 68–80.
[6] Batista, P. H. D., de Almeida, G. L. P., Pandorfi, H., da Silva, M. V., da Silva, R. A. B., da Silva, J. L. B., ... & de Moraes Rodrigues, J. A. (2017). Thermal images to predict the thermal comfort index for Girolando heifers in the Brazilian semiarid region. Livestock Science, 251, 104667. https://doi.org/10.1016/j.livsci.2017.104667
[7] Leliveld, L., Riva, E., Mattachini, G., Finzi, A., Lovarelli, D., &Provolo, G. (2018). Dairy cow behavior is affected by period, time of day, and housing. Animals, 12(4), 512. https://doi.org/10.3390/ani12040512
[8] Berry, R. J., Kennedy, A. D., Scott, S. L., Kyle, B. L., & Schaefer, A. L. (2003). Daily variation in the udder surface temperature of dairy cows measured by infrared thermography: Potential for mastitis detection. Canadian Journal of Animal Science, 83(4), 687-693. https://doi.org/10.4141/A03-012
[9] Kumbhar, U. T., Ashok, W. V., Nashte, A., Limkar, S., Patil, V. C., & Chaudhari, K. (2023). Globalization and Public Health: An Examination of Cross-Border Health Issues. South Eastern European Journal of Public Health, 171–180.
[10] Patil, V. C., Ali, G. S., Nashte, A., Rautdesai, R., Garud, S. K., & Sable, N. P. (2023). Public Health Policy and Infectious Disease Control: Lessons from Recent Outbreaks. South Eastern European Journal of Public Health, 162–170.
[11] Tullo, E., Mattachini, G., Riva, E., Finzi, A., Provolo, G., & Guarino, M. (2015). Effects of climatic conditions on the lying behavior of a group of primiparous dairy cows. Animals, 9(11), 869. https://doi.org/10.3390/ani9110869
[12] Damasceno, F. A., Oliveira, C. E. A., Ferraz, G. A. S., Nascimento, J. A. C., Barbari, M., & Ferraz, P. F. P. (2015). Spatial distribution of thermal variables, acoustics, and lighting in compost dairy barn with climate control system. Agronomy Research, 17, 385-395. https://doi.org/10.1007/s00484-023-02538-9
[13] LaFollette, M. R., Riley, M. C., Cloutier, S., Brady, C. M., O'Haire, M. E., & Gaskill, B. N. (2016). Laboratory animal welfare meets human welfare: A cross-sectional study of professional quality of life, including compassion fatigue in laboratory animal personnel. Frontiers in Veterinary Science, 7, 114. https://doi.org/10.3389/fvets.2016.00114
[14] Lovarelli, D., Tamburini, A., Mattachini, G., Zucali, M., Riva, E., Provolo, G., & Guarino, M. (2016). Relating lying behavior with climate, body condition score, and milk production in dairy cows. Frontiers in Veterinary Science, 7, 565415. https://doi.org/10.3389/fvets.2016.565415
[15] Peng, D., Chen, S., Li, G., Chen, J., Wang, J., & Gu, X. (2015). Infrared thermography measured body surface temperature and its relationship with rectal temperature in dairy cows under different temperature-humidity indexes. International Journal of Biometeorology, 63, 327-33
[16] eli, P., & Chauhan, S. S. (2013). Oxidative stress management in farm animals: Opportunities and challenges. In: Proceedings of the 4th International Conference on Sustainable Animal Agriculture for Developing Countries (saadc2013), pp 95-109.
[17] Nardone, A., Ronchi, B., Lacetera, N., Ranieri, M. S., &Bernabucci, U. (2010). Effects of climate changes on animal production and sustainability of livestock systems. Livestock Science, 130:57–69. View Article
[18] Bernabucci, U., Ronchi, B., Lacetera, N., & Nardone, A. (2002). Markers of oxidative status in plasma and erythrocytes of transition dairy cows during the hot season. Journal of Dairy Science, 85:2173–2179. PubMed/NCBI
[19] Bernabucci, U., Ronchi, B., Lacetera, N., & Nardone, A. (2005). Influence of body condition score on relationships between metabolic status and oxidative stress in periparturient dairy cows. Journal of Dairy Science, 88:2017–2026. PubMed/NCBI
[20] Lin, H., Decuypere, E., &Buyse, J. (2006). Acute heat stress induces oxidative stress in broiler chickens. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 144:11–17. PubMed/NCBI
[2] Brito, L. F., Oliveira, H. R., McConn, B. R., Schinckel, A. P., Arrazola, A., Marchant-Forde, J. N., & Johnson, J. S. (2016). Large-scale phenotyping of livestock welfare in commercial production systems: A new frontier in animal breeding. Frontiers in Genetics, 11, 793. https://doi.org/10.3389/fgene.2016.00793
[3] Becker, C. A., Collier, R. J., & Stone, A. E. (2016). Invited review: Physiological and behavioral effects of heat stress in dairy cows. Journal of Dairy Science, 103(8), 6751-6770. https://doi.org/10.3168/jds.2015-17929
[4] Kakade, S. V., Dabade, T. D., Patil, V. C., Ajani, S. N., Bahulekar, A., & Sawant, R. (2023). Examining the Social Determinants of Health in Urban Communities: A Comparative Analysis. South Eastern European Journal of Public Health, 111–125.
[5] Pangarkar, S. C., Paigude, S., Banait, S. S., Ajani, S. N., Mange, P., & Bramhe, M. V. (2023). Occupational Stress and Mental Health: A Longitudinal Study in High-Stress Professions. South Eastern European Journal of Public Health, 68–80.
[6] Batista, P. H. D., de Almeida, G. L. P., Pandorfi, H., da Silva, M. V., da Silva, R. A. B., da Silva, J. L. B., ... & de Moraes Rodrigues, J. A. (2017). Thermal images to predict the thermal comfort index for Girolando heifers in the Brazilian semiarid region. Livestock Science, 251, 104667. https://doi.org/10.1016/j.livsci.2017.104667
[7] Leliveld, L., Riva, E., Mattachini, G., Finzi, A., Lovarelli, D., &Provolo, G. (2018). Dairy cow behavior is affected by period, time of day, and housing. Animals, 12(4), 512. https://doi.org/10.3390/ani12040512
[8] Berry, R. J., Kennedy, A. D., Scott, S. L., Kyle, B. L., & Schaefer, A. L. (2003). Daily variation in the udder surface temperature of dairy cows measured by infrared thermography: Potential for mastitis detection. Canadian Journal of Animal Science, 83(4), 687-693. https://doi.org/10.4141/A03-012
[9] Kumbhar, U. T., Ashok, W. V., Nashte, A., Limkar, S., Patil, V. C., & Chaudhari, K. (2023). Globalization and Public Health: An Examination of Cross-Border Health Issues. South Eastern European Journal of Public Health, 171–180.
[10] Patil, V. C., Ali, G. S., Nashte, A., Rautdesai, R., Garud, S. K., & Sable, N. P. (2023). Public Health Policy and Infectious Disease Control: Lessons from Recent Outbreaks. South Eastern European Journal of Public Health, 162–170.
[11] Tullo, E., Mattachini, G., Riva, E., Finzi, A., Provolo, G., & Guarino, M. (2015). Effects of climatic conditions on the lying behavior of a group of primiparous dairy cows. Animals, 9(11), 869. https://doi.org/10.3390/ani9110869
[12] Damasceno, F. A., Oliveira, C. E. A., Ferraz, G. A. S., Nascimento, J. A. C., Barbari, M., & Ferraz, P. F. P. (2015). Spatial distribution of thermal variables, acoustics, and lighting in compost dairy barn with climate control system. Agronomy Research, 17, 385-395. https://doi.org/10.1007/s00484-023-02538-9
[13] LaFollette, M. R., Riley, M. C., Cloutier, S., Brady, C. M., O'Haire, M. E., & Gaskill, B. N. (2016). Laboratory animal welfare meets human welfare: A cross-sectional study of professional quality of life, including compassion fatigue in laboratory animal personnel. Frontiers in Veterinary Science, 7, 114. https://doi.org/10.3389/fvets.2016.00114
[14] Lovarelli, D., Tamburini, A., Mattachini, G., Zucali, M., Riva, E., Provolo, G., & Guarino, M. (2016). Relating lying behavior with climate, body condition score, and milk production in dairy cows. Frontiers in Veterinary Science, 7, 565415. https://doi.org/10.3389/fvets.2016.565415
[15] Peng, D., Chen, S., Li, G., Chen, J., Wang, J., & Gu, X. (2015). Infrared thermography measured body surface temperature and its relationship with rectal temperature in dairy cows under different temperature-humidity indexes. International Journal of Biometeorology, 63, 327-33
[16] eli, P., & Chauhan, S. S. (2013). Oxidative stress management in farm animals: Opportunities and challenges. In: Proceedings of the 4th International Conference on Sustainable Animal Agriculture for Developing Countries (saadc2013), pp 95-109.
[17] Nardone, A., Ronchi, B., Lacetera, N., Ranieri, M. S., &Bernabucci, U. (2010). Effects of climate changes on animal production and sustainability of livestock systems. Livestock Science, 130:57–69. View Article
[18] Bernabucci, U., Ronchi, B., Lacetera, N., & Nardone, A. (2002). Markers of oxidative status in plasma and erythrocytes of transition dairy cows during the hot season. Journal of Dairy Science, 85:2173–2179. PubMed/NCBI
[19] Bernabucci, U., Ronchi, B., Lacetera, N., & Nardone, A. (2005). Influence of body condition score on relationships between metabolic status and oxidative stress in periparturient dairy cows. Journal of Dairy Science, 88:2017–2026. PubMed/NCBI
[20] Lin, H., Decuypere, E., &Buyse, J. (2006). Acute heat stress induces oxidative stress in broiler chickens. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 144:11–17. PubMed/NCBI
Published
2024-01-03
How to Cite
Uddhav T. Kumbhar. (2024). Veterinary Interventions in Livestock Agriculture: Enhancing Productivity and Welfare. Revista Electronica De Veterinaria, 25(1), 160 - 180. Retrieved from https://www.veterinaria.org/index.php/REDVET/article/view/513
Issue
Section
Articles
