Jeries Khetan, H. F. (2024) “Detection of Non-Milk Fat Adulteration of Labaneh Products in Jordanian Markets on the Basis of Fatty Acids Profiles Content by GC.”, Revista Electronica de Veterinaria, 25(1), pp. 101 - 107. Available at: https://www.veterinaria.org/index.php/REDVET/article/view/500 (Accessed: 8May2024).