[1]
Zoya Fatima and Mukesh Kumar 2024. Phytochemical Profiling And Antioxidant Potential Of Abies Webbiana Fruit Extract: Isolation And Characterization Of Phenolic Compounds. Revista Electronica de Veterinaria. 25, 1 (Jun. 2024), 3676 - 3684. DOI:https://doi.org/10.69980/redvet.v25i1.1675.